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Apple helps in Reducing stroke Risk
Pears can reduce stroke risks 49% by various researchers,phytochemicals recommends that compounds are natraly found in plants.apples are full of quercetin and fiber.Apple can be eaten alternative raw food recipes.apple leads to dietary fiber.Apple are against diseases
The Latest research has shown that an apple eat a day or drinking of apple juice helps to reduce heart diseases,because apples contain phytochemicals compounds in them which helps to act as antioxidants.Apples aslo contain pectins,a soluble fibre which helps in lowering cholesterol levels.foods like fruits are have a large amount of nutriition again diseases.Apples contain Antioxidant
Apples helps to decrease cell mambrane fats,and decrease oxidation,aslo provides of vitamin C which depends on flavonoids.apple are compound of polyphenol which helps to lower risk of asthma.Apples are not in low calories foods.
Apple help to prevent Lung Cancer
Apples are full of phytochemials that can improve a lung function proplerlly.Apple are contain flavooids as quercetin,procyonodins,and catechin.Apple helps to opening and closing of the pores by which lungs produce energy to the skin.when lung funtion acts poorly it shows symptoms like high fever,dry nose,dry throat, and constipation that caused by poor function of lungs.where you have felt that you are getting low calorie meals you can eat apple a day.Apple Reduce Heart disease Risk
Studies has shown that apples are rich of soluble fiber(pectin) which stops cholestrol absorption in the body and empower to body use it.Apples also contain chemical ursolic acid which is helping of muscle and keeps blood sugar control and cholesterol.its in includs that are high in fiber.Summery
Apples are known as very nutritious which helps in preventing,heart diseases,because of having full of fiber and pectin in them.d
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